1 Cup Sabut Urad Dal 0.25 Cup Rajmah 1 Pinch Salt (To Taste) 4 Cups Water 2 Tablespoons Ghee 1 Teaspoon Ginger (Chopped) 1 Teaspoon Garl...
3 cup all purpose flour 1/2 cup corn flour 2 cup hung curd 1 1/2 pinch baking soda 1/2 cup ghee
Choose a test user to login and take a site tour.